Warm tones of Indian spice blended with sprouted buckwheat. Buckwheat is naturally gluten-free. It’s a source of iron, B vitamins, and all eight essential amino acids. Through sprouting, it becomes enriched with phytonutrients and live enzymes, including co-enzyme Q10! Enjoy these crackers plain, with salad, soup or dips.

Erbology Organic Garam Masala Raw Crackers (50g)

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